Arts & Crafts!
Our annual February Chicktime workshop ~ Cooking with Kelly~ was as always… yummy! Every year, Kelly Hoog, volunteers to lead our February workshop as a birthday present to herself!
The teen girls benefit from her birthday present by learning something new to cook and get to EAT what they prepared! The menu this year was Chicken and Linguini Alfredo and Swiss Chocolate Squares for dessert.
After the meal was prepared, we circled up to bless the food and our time together and then broke bread around a set table. Our conversation was real and intimate.