Chicktime Bulverde could not meet today for our monthly workshop but we did meet up during the week to share the love. We were honored to have Chef Robert Hicks spend his day off, after the busy Mother’s Day weekend, to prepare Chicken Faijaits, rice and beans for SJRC on Monday. You rocked Robert Hicks!!! They loved you’re cooking.
On Friday, the kids enjoyed Schlotzsky’s Boxed Meals. It was the first time for a lot of the kids to be introduced to the Schlotzsky’s experience. Thank you Jillian Bourn and family for your generous donation to purchase the sandwiches.
If you would like to help these amazing foster kids at SJRC during the pandemic, please message me. The feeling you get when you volunteer or donate is PRICELESS!!!